Sizzling And Spicy: The Ultimate Fajita Recipe

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Classic Chicken Fajitas

Point: Marinate chicken strips in a mixture of lime juice, garlic, cumin, and chili powder for at least 30 minutes.
Step: Sauté marinated chicken with bell peppers and onions in a hot skillet until cooked through.
Step: Serve in warm tortillas with your favorite toppings such as salsa, guacamole, and sour cream.

Shrimp and Pineapple Fajitas

Point: Marinate shrimp in a mixture of pineapple juice, soy sauce, and ginger for a tropical twist.
Step: Sauté marinated shrimp with sliced pineapple, bell peppers, and onions until shrimp are pink and cooked through.
Step: Serve in warm tortillas with fresh cilantro and a squeeze of lime.

Veggie Fajita Bowl

Chicken Fajitas - Easy & Flavorful!
Chicken Fajitas – Easy & Flavorful!

Point: Roast a variety of vegetables such as zucchini, squash, mushrooms, and cherry tomatoes in the oven with olive oil and fajita seasoning.
Step: Serve roasted veggies over a bed of cilantro-lime rice and black beans.
Step: Top with sliced avocado, pickled jalapeños, and a drizzle of chipotle aioli for a flavorful and satisfying meal.