Savory And Satisfying: Delicious Hairy Gourd Recipes To Try Today

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Hairy Gourd Stir-fry with Garlic and Shrimp

Ingredients:

– 1 hairy gourd, peeled and sliced into thin strips
– 1/2 pound shrimp, peeled and deveined
– 4 cloves garlic, minced
– 2 tablespoons soy sauce
– 1 tablespoon oyster sauce
– 1 tablespoon sesame oil
– Salt and pepper to taste

Steps:

1. Heat some oil in a pan over medium heat.
2. Add the minced garlic and stir-fry until fragrant.
3. Add the shrimp and cook until they turn pink and opaque.
4. Add the hairy gourd strips and stir-fry until they are tender but still slightly crunchy.
5. Season with soy sauce, oyster sauce, sesame oil, salt, and pepper.
6. Stir well to combine all the ingredients and serve hot.

Hairy Gourd and Tofu Soup

Ingredients:

Light and Savoury Hairy Gourd Recipe
Light and Savoury Hairy Gourd Recipe

– 1 hairy gourd, peeled and diced
– 1 block tofu, cubed
– 4 cups vegetable broth
– 1 tablespoon miso paste
– 1 tablespoon soy sauce
– 1 teaspoon ginger, minced
– 1 teaspoon chili flakes
– Green onions for garnish

Steps:

1. In a pot, bring the vegetable broth to a boil.
2. Add the diced hairy gourd, tofu, miso paste, soy sauce, ginger, and chili flakes.
3. Reduce heat and let simmer for 10-15 minutes until the hairy gourd is tender.
4. Adjust seasoning with more soy sauce or chili flakes if desired.
5. Serve hot, garnished with sliced green onions.