Deliciously Famous: The Ultimate Famous Amos Cookies Recipe

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Classic Famous Amos Chocolate Chip Cookies

Point: Classic chocolate chip cookies recipe with a Famous Amos twist.
Step 1: Preheat oven to 350°F.
Step 2: In a mixing bowl, cream together 1 cup of softened butter, 1 cup of brown sugar, and 1/2 cup of granulated sugar.
Step 3: Add in 2 eggs and 1 teaspoon of vanilla extract, mixing until well combined.
Step 4: In a separate bowl, whisk together 2 1/2 cups of all-purpose flour, 1 teaspoon of baking soda, and 1/2 teaspoon of salt.
Step 5: Gradually add the dry ingredients to the wet ingredients, mixing until a dough forms.
Step 6: Stir in 2 cups of Famous Amos chocolate chips.
Step 7: Drop spoonfuls of dough onto a baking sheet and bake for 8-10 minutes, or until golden brown.
Step 8: Let cool before serving and enjoy!

Famous Amos Peanut Butter Oatmeal Cookies

Point: A delicious combination of peanut butter, oats, and Famous Amos cookies.
Step 1: Preheat oven to 375°F.
Step 2: In a mixing bowl, beat together 1/2 cup of softened butter, 1/2 cup of creamy peanut butter, 1/2 cup of brown sugar, and 1/2 cup of granulated sugar.
Step 3: Add in 1 egg and 1 teaspoon of vanilla extract, mixing until well combined.
Step 4: Stir in 1 cup of rolled oats and 1 cup of crushed Famous Amos cookies.
Step 5: Drop spoonfuls of dough onto a baking sheet and bake for 10-12 minutes, or until edges are golden brown.
Step 6: Let cool before serving and enjoy!

Famous Amos White Chocolate Macadamia Nut Cookies

Healthy Famous Amos Cookies
Healthy Famous Amos Cookies

Point: A decadent twist on the classic white chocolate macadamia nut cookies.
Step 1: Preheat oven to 350°F.
Step 2: In a mixing bowl, cream together 1/2 cup of softened butter, 1/2 cup of brown sugar, and 1/2 cup of granulated sugar.
Step 3: Add in 1 egg and 1 teaspoon of vanilla extract, mixing until well combined.
Step 4: In a separate bowl, whisk together 1 1/2 cups of all-purpose flour, 1/2 teaspoon of baking soda, and 1/4 teaspoon of salt.
Step 5: Gradually add the dry ingredients to the wet ingredients, mixing until a dough forms.
Step 6: Stir in 1 cup of white chocolate chips and 1/2 cup of chopped macadamia nuts.
Step 7: Drop spoonfuls of dough onto a baking sheet and bake for 8-10 minutes, or until edges are golden brown.
Step 8: Let cool before serving and enjoy!