Authentic Hokkien Mee Recipe: A Taste Of Malaysia

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Classic Hokkien Mee Recipe

Ingredients:

– 200g Hokkien noodles
– 100g prawns, peeled and deveined
– 100g pork belly, sliced
– 2 eggs
– 2 cloves garlic, minced
– 1 small onion, chopped
– 1 cup cabbage, shredded
– 1 cup beansprouts
– 2 tbsp soy sauce
– 1 tbsp oyster sauce
– 1 tbsp dark soy sauce
– 1/2 cup chicken stock
– Salt and pepper to taste

Steps:

Quick & Easy KL Hokkien Mee
Quick & Easy KL Hokkien Mee

1. Heat a wok over high heat and add some oil. Stir-fry the garlic and onions until fragrant.
2. Add the pork belly and prawns, and cook until they are almost done.
3. Push the ingredients to one side of the wok and crack the eggs into the empty space. Scramble the eggs until they are cooked.
4. Add the noodles, cabbage, and beansprouts to the wok. Stir-fry everything together.
5. Pour in the soy sauce, oyster sauce, dark soy sauce, and chicken stock. Season with salt and pepper.
6. Continue to stir-fry until the noodles are cooked and the sauce has thickened.
7. Serve hot and enjoy!

Hokkien Mee with a Twist

Ingredients:

– 200g Hokkien noodles
– 100g chicken breast, thinly sliced
– 1 cup broccoli florets
– 1/2 red bell pepper, sliced
– 1/2 yellow bell pepper, sliced
– 2 cloves garlic, minced
– 2 tbsp soy sauce
– 1 tbsp hoisin sauce
– 1 tbsp oyster sauce
– 1/2 cup chicken stock
– Salt and pepper to taste
– Sesame seeds for garnish

Steps:

1. Heat a wok over high heat and add some oil. Stir-fry the garlic until fragrant.
2. Add the chicken breast and cook until it is almost done.
3. Add the broccoli and bell peppers to the wok and stir-fry until they are slightly tender.
4. Push the ingredients to one side of the wok and add the noodles. Stir-fry until they start to soften.
5. Pour in the soy sauce, hoisin sauce, oyster sauce, and chicken stock. Season with salt and pepper.
6. Continue to stir-fry until the noodles are cooked and the sauce has thickened.
7. Garnish with sesame seeds before serving.

These unique Hokkien Mee recipes are sure to impress your family and friends. Give them a try and elevate your cooking game!